Organic Black Rice Flour, Organic Brown Rice Flour, Organic White Rice Flour

Directions

Preparation: 1. Add ramen cake(s) to boiling water and wait to sir. 2. After 4 minutes, gently separate noodles by stirring frequently. 3. Boil another 2-3 minutes until the noodles are tender. 4. Strain and rinse with cold water to avoid sticking

Store in a cool dry place.