The compounds in garlic responsible for its penetrating aroma and flavor are valued for both their health benefits and their culinary qualities. Frontier Co-op® Organic Minced Garlic has a strong, sharp aroma and a savory, strong, slightly hot and bitter flavor. The color is creamy-white with minimal amount of brown or green specks from the garlic skins or tops. This product is pure garlic, kosher certified, non-GMO, non-ETO, and non-irradiated.
Product color and size may vary by lot due to varying growing conditions.
Substitute 3/4 tsp. of minced garlic for each fresh garlic clove required by your recipe. May be added directly to food or rehydrated by soaking in cool water for 30 minutes. Store in a dry place to prevent clumping.
Suggested Uses
Dried minced garlic is great for dry rub and seasoning mixes, in soups, pasta sauces, and curries, and in any dish containing liquid that helps rehydrate it. Mix it into butter and let sit a while for use on garlic bread or potatoes. It can also be rehydrated in hot water for 5 to 15 minutes for use in all your favorite dishes.
