Cultures for Health
Cultures For Health Vegan Yogurt Starter Culture
SKU
230969
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In stock
Vegan Yes
This Vegan Yogurt Starter consists of a blend of lactic acid bacteria specifically selected for use in making dairy-free yogurt. This direct-set vegan culture has a mild yogurt flavor with a smooth texture and slightly weak viscosity.
Rice maltodextrin, live active bacteria (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp bulgaricus, Lactobacillus rhamnosus, Streptococcus thermophilus). May contain trace amounts of gluten: Barley source is used as a fermentation nutrient. May contain trace amounts of soy: Soybeans are used as a fermentation nutrient.
UPC 814598020384
Units Per Case 8
Weight 0.12Lb
Flavor Vegan Yogurt
Vegan Yes