A little bit of salt brings out just the right amount of fruity, sweet notes in this house blend of cacao from the Dominican Republic and Bolivia. Since its release, this bar has remained a staff and customer favorite. We're proud to use salt from Salt of the Earth Co, who sources salt from the ancient salt mines of Salinas de Maras near Cusco, Peru, and contributes a portion of proceeds back to the surrounding community.
- No Soy
- Made In USA
Size 1.8 oz. bar
Organic cacao beans, organic cane sugar, organic maple sugar, organic cacao butter, Peruvian pink sea salt
- Certified organic, kosher and non-GMO, as well as gluten and soy free
- Origin- Blend: Zorzal Cacao, Dominican Republic & Alto Beni Cacao Co, Bolivia