- Recyclable Packaging
- No Synthetic Colors or Fragrances
Herbal Infusions come in so many varieties that there can be no specific guidelines, but you can generally start with boiling water and a 5 minute steep.
Black Tea can be brewed in truly boiling water, usually steeped for 3-5 minutes.
Chocolate Chai: Cacao powder, Rooibos, Cinnamon, Chicory Root Roasted, Ginger, Chocolate Flavoring, Licorice Root, Cardamom, Cloves, Nutmeg, Shortbread Flavoring (from distilled sugar), Orange Peel, Black Pepper*.
Coconut Chai: Fair Trade Certified Select Reserve Assam Green Tea, Cinnamon, Ginger, Cardamom Pods, Whole Cloves, Orange Peels, Nutmeg, Black Pepper, Natural Coconut Flavor, Natural Cinnamon Flavor.
Caramel Chai: Fair Trade Certified Rooibos, Cinnamon, Ginger Root, Licorice Root, Natural Flavoring, Cloves, Cardamom, Nutmeg, Black Pepper, Vanilla Bean.
Hazelnut Chai: Organic, Fair Trade Certified Indian Black Tea, Cinnamon, Ginger Root, Licorice Root, Natural Flavoring, Cloves, Cardamom, Nutmeg, Black Pepper, Organic Vanilla Bean.*