Sesame seeds add a mild, nutty flavor to dishes, especially when they are toasted. Middle Eastern and Asian recipes often include sesame seeds for flavor and texture. Other culinary uses of sesame seeds include sesame cooking oil, tahini (a paste made from the seeds) the spread hummus and the Turkish confection halvah.
Botanical Name Sesamum indicum Common Name Sesame Seeds Country of Origin Ethiopia Cut Whole Package Type Bulk Bag Plant Part Seed Size 1 lb
Organic Sesame Seed.