- Fair Trade Certified
To enjoy, pour 6 ounces simmering water (170 degrees preferred) over one teaspoon tea. Steep 2 to 4 minutes, strain and serve immediately.
Green tea is uncured and possesses fresh, grassy, vegetal flavors due to the unique processing. Green tea leaves are plucked, withered, rolled and dried before any curing or oxidation takes place. Green teas have the least caffeine of all true teas