Bakers, meet your new favorite baking gadget! The unique flow through design of Mrs. Anderson's 12-inch Whisk makes mixing dough and batters easier then ever. No more gooey wooden spoons, batter trapping wire whisks or dragging out that hefty dough mixer or bread machine! Whether you are making batters for quick breads like pancakes, waffles, banana bread or muffins or stiffer yeast dough's for bread, pasta, pizza and pastry, this whisk mixes them up in a jiff. It's great for making raisin bread, rye bread, sourdough, Irish soda bread, buttermilk biscuits, homemade egg noodles-even tossing together a fruit pie filling.
- Whisk heavy dough prior to kneading or lighter, quick-bread batters
- Beechwood handle allows for ergonomic grip with less effort
- Hand-wash in warm soapy water