Ginger Snap cookies reimaged as dark chocolate. The perfect ginger flavor is achieved by steaming Tanzanian cacao over a house-made Peruvian ginger tea and steeping more ginger in cocoa butter, along with allspice, cinnamon and nutmeg. Cocoa butter is the perfect vessel to deliver ginger snap spices. Finally, blend it all together with cane and maple sugar and sprinkle each vegan chocolate bar with a touch of light brown sugar for a sweet, cookie-like bite.
- No Soy
- Not Formulated with Wheat or Wheat Gluten
- No Artificial Ingredients
- No Wheat
- Made In USA
Size 1.8 oz.
Organic cacao beans, organic maple sugar, organic cocoa butter, organic cane sugar, ginger, cinnamon, all spice, nutmeg, light brown sugar
- Certified organic, kosher and non-GMO, as well as gluten and soy free
- Origin: ESCO Kivu, Democratic Republic of Congo