Dandelion root is a sunny, subtle, yet incredibly healing plant used for thousands of years in China and long prized by herbalists for its cleansing action. It is also packed with essential vitamins and minerals. Almost every herbal tradition has noted it as a useful tonic for the liver and gallbladder. Frontier® Dandelion Root can be used fresh in green drinks, salads and stews in miniscule amounts to add nutritional value. Our bulk dandelion root is kosher certified and non-irradiated.
Botanical Name Taraxacum officinale Common Name Dandelion Root Country of Origin Bulgaria Cut Cut & Sifted Package Type Bulk Bag Plant Part Root Size 1 lb
To use as a tea, add 2 teaspoons herb to a tea infuser and place in a tea cup. Pour boiling water over infuser, cover, and steep for 3 to 5 minutes.