Wildly popular in kitchens all over the world, Simply Organic® Egyptian's extra-fancy grade Basil's warm, sweet, mildly minty flavor is enjoyed with vegetables (especially tomatoes), in dressings and sauces, in soups and stews and with meats, beans and grains. It has even earned a place next to oregano on pizzas. Egyptian basil has a slightly mintier taste than domestic or French basil.
- Not Tested On Animals
- Non ETO
Botanical Name Ocimum basilicum Common Name Basil Leaf, Sweet Country of Origin Egypt Cut Cut & Sifted Package Type Mini Spice Plant Part Leaf Size 0.18 oz.
Native to Southeast Asia and Northeast Africa, most of the basil used in the U.S. comes from three sources: Egypt, France and California.