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Item #: 2305

Frontier Co-op Cream of Tartar 1 lb

1.05 Each

Product Overview

An indispensable ingredient in baking, Frontier® Cream of Tartar acts as a leavening agent in cakes, quick breads and souffles when combined with baking soda and water. An essential ingredient in Snickerdoodle cookies, it aids in stiffening egg whites — just add a pinch of cream of tartar while beating — preventing sugar syrups from crystallizing and reducing discoloration of boiled vegetables. Our bulk cream of tartar is kosher certified and non-irradiated.
  • Kosher
Common Name Cream of Tartar Country of Origin Spain Cut Powder Package Type Bulk Bag Size 1 lb

Product Details

  • Product Features

    Cream of tartar is widely distributed by nature in many fruits, but is usually obtained as a by-product of wine making. During the fermentation of the grapes, tartar crystallises in the wine casks. The crystals are collected and purified to produce the white, odourless, acidic powder.