Quick-Pickled Onions
Total Time: 03h 15m
Hands-on Time: 00h 15m
Makes: 22 servings
These sweet and tangy homemade pickled onions use honey as the sweetener and are ready to enjoy in a little over 3 hours. Seasoned with our expert blend of spices in Frontier Co-op® Pickling Spice.
NOTE: Makes 1 quart, 22-32 servings
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Ingredients
- 2 cups white vinegar
- 1/4 cup water
- 3/4 cup honey
- 1 tablespoon Frontier Co-op® Kosher Salt
- 1½ teaspoons Frontier Co-op® Pickling Spice
- 1 tablespoon Frontier Co-op® Parsley Flakes
- 1 large red onion, thinly sliced
Directions
- In a large bowl, add vinegar, water, honey and seasonings, and stir to combine.
- Place onion slices into a 1-quart glass jar.
- Place funnel in mouth of jar and pour vinegar mixture over onion.
- Seal jar and invert 2 to 3 times to mix.
- Place sealed jar in refrigerator for 3 hours.
- Remove from refrigerator and serve.
From this recipe
Frontier Co-op Frontier Co-op Parsley Leaf Flakes, Organic 0.24 oz.
SKU:18379
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Frontier Co-op Frontier Co-op Pickling Spice, Organic 2.12 oz.
SKU:19554
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