Juniper Berry Citrus Gin Fizz Cocktail

Directions

1. Make a simple syrup: In a small saucepan over high heat, combine water, sugar, chopped juniper berries and 1 sprig rosemary. Bring to a boil, stirring often, then reduce to a simmer and let cook for 4 minutes. Remove from heat, strain and let cool.
2. In a shaker, combine citrus juice, gin and 4 teaspoons simple syrup. Strain into 2 glasses filled with ice; finish with club soda and sprigs of rosemary.

1. For a deep red-orange color, try using blood oranges. Fresh-squeezed citrus juice works best. Try a combination of whatever citrus you might have on hand or what's fresh or in season.