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Honey Spice Cake

Honey Spice Cake

Name: Honey Spice Cake
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Yield: Serves 15
Ingredients: 1/2 cup butter; 1 cup honey; 2 eggs; 3/4 cup buttermilk; 2 1/2 cups whole-grain flour; 1 teaspoon Frontier Co-op® Baking Soda; 1 teaspoon Frontier Co-op® Baking Powder; 1/4 teaspoon Frontier Co-op® Nutmeg; 1 teaspoon Frontier Co-op® Korintje Cinnamon; 1/4 teaspoon Frontier Co-op® Ground Cloves; 1 cup raisins, soaked to soften, drained

Total Time: 00h 40m

Hands-on Time: 00h 10m

Makes: 15 servings

For cake, this is a pretty healthy choice, made with whole-grain flour and sweetened with honey! Exceptionally tasty as well, with Frontier Co-op Korintje cinnamon, nutmeg and cloves.

Ingredients

1/2 cup butter
1 cup honey
2 eggs
3/4 cup buttermilk
2 1/2 cups whole-grain flour
1 teaspoon Frontier Co-op® Baking Soda
1 teaspoon Frontier Co-op® Baking Powder
1/4 teaspoon Frontier Co-op® Nutmeg
1 teaspoon Frontier Co-op® Korintje Cinnamon
1/4 teaspoon Frontier Co-op® Ground Cloves
1 cup raisins, soaked to soften, drained

Directions

Preheat oven to 350 degrees.
Beat butter, honey and eggs together. Add buttermilk, mix well.
Sift dry ingredients together, and add to the butter mixture. Mix well. Stir in the raisins.
Pour into 8-inch cake pan. Bake for 30 minutes or until done.
Frost with sour cream or cream cheese frosting.
Enjoy!

Honey Spice Cake

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