Almond Milk Chai Latte

Directions

1. In a small pot, heat almond milk until it reaches a boil.
2. Place black tea bag in almond milk and allow to steep for 1 to 2 minutes, then discard tea bag.
3. Into a blender, pour heated milk and add honey, cinnamon, ginger, vanilla, cardamom, clove and black pepper. Blend on high for 10 seconds, then on low for 5 seconds to make frothy.
4. Pour into a mug and garnish with star anise and a sprinkle of cinnamon. Enjoy immediately!