OCHO Candy OCHO Candy Coffee Plant-Based Caramel Minis 3.5 oz. bag
- High-Fructose Corn Syrup Free
- Fair Trade
- Organic
- Vegan
- Vegetarian
OCHO Candy partnered with Miyoko’s Creamery using their European-style Cultured Vegan Butter to product a dairy-free caramel with a rich, buttery flavor. Their unique recipe leads to a gooey caramel texture that pulls apart like a traditional caramel. They take Organic and Fair-Trade dark chocolate and fill it with a soft and creamy plant-based caramel that has been blended with smooth coffee. It will make you want to post more dances on social media. Or, just unwrap and eat another one.
*Dark Chocolate (*†Cacao Beans, *Evaporated Cane Sugar, *†Cocoa Butter, Sunflower Lecithin), *Cane Sugar, *Tapioca Syrup, *Coconut Sugar, *Miyoko’s European Cultured Vegan Butter (*Coconut Oil, Filtered Water, *Sunflower Oil, *Cashews, *Sunflower Lecithin, Sea Salt, Cultures), *Brown Sugar (*Cane Sugar, *Molasses), Water, *Raw Cashew Butter (*Raw Cashews), Sea Salt, *†Instant Coffee, *Sunflower Lecithin and *Vanilla Bean
Contains: Tree Nuts. Made on shared equipment that processes peanuts, tree nuts, milk, eggs, and wheat.
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